Rating
(2) · 1 hr 15 min
This is just a good Norwegian "Home Cooking" recipe that I found on a Norwegian blog. There are many variations, so use what you like and h.
50 min
This dish is served in many restaurants in New England. You can use lobster, any type of fish you wish or no fish at all. It is very versatile.
Dec 17, 2010 · Mix the chopped parsley, bread crumbs and cheese together in a small bowl. Sprinkle over the top of the casserole. Bake at 350 degrees F. for ...
Missing: Scandinavian q= 22seafood+ recipe&lr sca_esv= 34b7637a2384276b&hl= en&tbm= shop&source= lnms&ved= 200713&ictx= 111
Rating
(151) · 45 min
Aug 22, 2022 · My Baked Seafood Casserole is loaded with fresh flounder, shrimp, sea scallops, and crab meat, every bite is full of flavor and seafood!
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