Infused with saffron, luscious and light - this Swedish seafood casserole is a culinary delight.
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50 min
This dish is served in many restaurants in New England. You can use lobster, any type of fish you wish or no fish at all. It is very versatile.
45 min
It usually consists of various pieces of seafood, such as cod, salmon and shrimps, all tossed together in a creamy saffron sauce. Enjoy with a side of boiled ...
Rating
(14) · 40 min
Jul 10, 2023 · Ingredients. 1x 2x 3x · ▢ 5 cloves Garlic · ▢ 3 tablespoon Butter unsalted · ▢ 2 Cups Milk 2%, you can use whole or cream if you wish · ▢ 12 Sea ...
Rating
(2) · 1 hr 15 min
2 tablespoons butter · 3 tablespoons flour · 1 1⁄2 cups milk · 1 teaspoon salt · 1 dash white pepper · 1 dash nutmeg · 3 eggs, Divided · 1 1⁄2 cups fish, cooked (cod, ...
People also ask
What is a traditional Scandinavian fish dish?
What is in casserole?
Rating
(151) · 45 min
Aug 22, 2022 · My Baked Seafood Casserole is loaded with fresh flounder, shrimp, sea scallops, and crab meat, every bite is full of flavor and seafood!
Apr 27, 2016 · Seafood Casserole Recipe · 20 oz. Homemade Cream of Mushroom Soup (you could use small cans of Cream of Mush. · 1 cup lite mayonnaise · 1/4 cup ...
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Dec 17, 2010 · 1 cup freshly grated Parmigiano Reggiano cheese. 1 pound medium shrimp (or large shrimp, cut in half); 12 ounces firm white fish (I used halibut) ...
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